Do not eat homogenized and pasteurized dairy products

Reprinted with permission of the author from Natural Cures “They” Don’t Want You to Know About by Kevin Trudeau

All dairy products are not created equal. Today’s milk, cheeses, and other dairy products are radically different in nutritional value and chemical composition than they were fifty years ago. American dairy products are also vastly different than dairy products in other countries. Have you ever noticed that butter from France tastes different from butter from America? Have you noticed that the same kind of cheese tastes different depending on what part of the country or world in which it was produced?

There are vast differences in dairy products due to multiple factors. These differences mean that the dairy products affect the body in vastly different ways. Example: raw milk that has not been pasteurized or homogenized, that came from a cow that was organically raised, was free-roaming, grass fed, and not given antibiotics or growth hormone injections, will affect the body much differently than milk coming from a genetically modified cow that has been given antibiotics and growth hormone injections, never allowed to roam, is fed chemically laced growth enhancing feed, and has been pasteurized and homogenized.

The problem occurs when studies are conducted and researchers do not use raw organic milk. They use chemically laced, pasteurized and homogenized milk. If they were to conduct the studies comparing organic raw milk vs. the supermarket variety, we would see dramatically different results. The bottom line here is the standard supermarket variety of milk and dairy products are very unhealthy. Homogenization makes the dairy products scar the arteries in your body and is a leading cause of heart disease.

Organic, raw unpasteurized, un-homogenized milk, cheese and dairy products are incredibly healthy. Remember, science is not better than nature. When man gets involved and changes things from its natural state to increase profits, the food no longer is “real”: it becomes a man-made look-alike imitation.

Kevin Trudeau, Wellness Advocate